Description
Your second favourite root vegetable, fresh from the farm!
Rutabaga, a root vegetable from the Brassica family, is a cross between cabbage and turnips, known for its sweet, earthy flavour. It can be roasted, mashed, or used in soups and stews, often replacing potatoes. Nutritionally, rutabagas are low in calories and high in fibre, vitamin C, and potassium, making them a healthy addition to various dishes.
Sold by the pound.
